Wonderfully intense and very moreish, the combination of sundried tomatoes, olives and feta cheese pairs well with lavash and sesame flat breads. The lovely terracotta pots are dinner-table ready and are reusable as plant pots, cups or whatever else catches your fancy!
Ingredients: Soft Cheese (Milk), Greek Feta Cheese (Milk), Sun Dried Tomatoes, Kalamata Olives, Extra Virgin Olive Oil, Lemon Juice, Garlic, White Wine Vinegar, Black Pepper, Oregano, Basil, Sea Salt
160g min. weight x 6
Allergens: Please see ingredients in bold. Produced in a kitchen that handles all allergens.